Banquet Server
DoubleTree - Part Time


Provides excellent service in the Banquet Department with the highest standards of Food & Beverage Service on all banquet functions.  In so doing, it is expected that all functions will be directed toward providing excellent Guest Service.

Essential duties and responsibilities include the following:

  • Interacts with Guests and Team Members in a positive, welcoming, and servant style.
  • Reports to work on time, as scheduled, wears proper uniform, including black, non-slip shoes.
  • Answers questions regarding food and service.
  • Attends pre-function briefing.
  • Completes any assigned work duties.
  • Is able to read a Banquet Event Order and know how to complete setup and breakdown based on the information contained therein.
  • Serves food and beverages.
  • Set tables in assigned area including table complements cleaned & filled properly.
  • Observes Guests and responds to any additional requests.
  • Clears plates, refreshes beverages, and determine when meal has been completed.
  • Assists in setting up buffet/breaks tables.
  • Greets and services Guests as they arrive.
  • Clears and resets tables as needed.
  • Always notifies Team Leader before leaving the floor or banquet service area.
  • Replenishes supplies in the pantry
  • Employs ”full hands in, full hands out” strategy to ensure efficiency.
  • Follows “Clean as you go” policy.
  • Returns supplies and equipment to proper storage areas.
  • Due to the seasonal needs within the Hospitality Industry it may be necessary to adjust schedules to meet the demands of our business.
  • Performs other duties as assigned.

Supervisory Responsibilities

This job has no supervisory responsibilities.

Education and Experience

High school diploma or general education degree (GED); or one to three months related experience and/or training; or equivalent combination of education and experience.

Certificates, Licenses, Registrations

Hilton Brand Training upon hire
RAMP Training preferred but will train
Serv Safe Certification preferred but will train

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